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Africa RISING Tanzania - Improved poultry feeds
This proposal focuses on forages and feed as a key opportunity for driving sustainable intensification of crop livestock systems in Tanzania. In 2013-2014, the livestock...Resources
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Africa RISING - The effect of nutrition management on the performance of loca...
This proposal focuses on forages and feed as a key opportunity for driving sustainable intensification of crop livestock systems in Tanzania. In 2013-2014, the livestock...Resources
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Characterization and quantification of different indigenous chicken productio...
This dataset is part of the focus on forages and feed as a key opportunity for driving sustainable intensification of crop livestock systems in Tanzania. It falls under...Resources
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AFRICA RISING - Intensification of Livestock Forage Rations
Good dairy cattle feeding management practices must be followed to achieve maximum performance from cows. A 4% increase in feed utilization can be expected when using a total...Resources (2 of 6 )
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Africa RISING - Farmer Perception of Forage Chopping Machines in Babati District
A total of 20 farmers were selected by farmer groups from 7 AR action sites in Babati district. Farmer’s selection was based on experience, activeness in forage processing and...Resources
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Improved storage, processing and utilization of crop residues for ruminants
Napier grass Accessions intercroped with legumes Agronomic and growth dataResources
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Improved forages
Napier grass Accessions intercroped with legumes Agronomic and growth dataResources (2 of 7 )
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Africa RISING Tanzania - Feed assessment (FEAST) Babati Tanzania
Feed assessment tool was applied in characterizing the production systems mainly related to feed innovation in Babati district. The villages involved were Long,...Resources
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Evaluation of Feed Resources
Evaluation of existing and potential feed resources in the study sites using Feed Assessment Tool (FEAST) developed by ILRI. The assessment was conducted in three communities in...Resources (2 of 6 )
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Survey on local conventions
The survey on local conventions governing natural resources management was conducted in three communities in Koutiala site (Sirakelé, Zanzoni and Namposséla) and three...Resources (2 of 6 )
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Africa RISING - Common forages in communal grazing land
Crops residues commonly fed to ruminants by smallholder farmers were sampled at crop maturity from October to November 2014 and analyzed for their chemical composition to...Resources (2 of 5 )
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Design and pilot processes for enhancing facilitation, communication and coor...
Estabilishing platfroms at different levels, Regular Innovation Platform meetings, IP Facilitation Guidelines, Training on Facilitation, Coordination and Communiation for IP... -
Biomass yield of irrigated/rain-fed oat and vetch fodder
Biomass yield is taken on seasonal basis and the effect of supplementing the fodder to livestock in terms of weight gain/milk yield is documented using different tools following... -
Crop residue quality assesssment and measurement of wastage under different s...
Physical and chemical evaluation of crop residue samples and measurement of biomass wastage -
Monitoring and Evaluation of innovation platforms
Design and pilot processes and tools for monitoring and evaluating the impact of innovation platforms -
Value Chain Analysis and Markets for Crop and Livestock Enterprises in the Ce...
Determining the value chain actors and processes for the supply of inputs/services and the processing and marketing of selected marketable livestock and crop commodities.... -
Comparative measurement/analysis of field agronomic, yield, quality and meas...
Trade-off analysis of BROAD BEANS/forage production system -
Transforming Gender Relations and Reducing Risk of Zoonotic Diseases among Sm...
Transforming Gender Relations and Reducing Risk of Zoonotic Diseases among Small Ruminant Farmers in the Highlands of EthiopiaResources
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Food Demand and Individual Dietary Diversity and Women’s Empowerment in Lives...
The WELI is a survey that covers some key indicators of empowerment in relation to dairy development in Tanzania. The aim is to assess changes in women empowerment over time and...Resources
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More pork by and for the poor: Catalyzing emerging smallholder pig value chai...
The objective of this study is to assess households' food demand and nutritional security with consideration for intra-household resource and food allocation. This involved...Resources (2 of 3 )
