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Baseline survey on Input and Service Providers (ISPs) in the Pig Value Chain ...
A baseline survey of ISPs to allow for before-after and with or without comparison of the target outcome of the project interventionsResources (2 of 3 )
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East africa Dairy Development Project
East African Dairy Development (EADD) aims to transform the lives of resource-poor dairy farming families through improved market access to a wealth-creating, robust dairy value...Resources (2 of 3 )
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MilkIT Project - Innovation Platforms monitoring and evaluation studies 2013-...
Data gathering and analysis of the impact of innovation platforms’ structure on the conduct of its members and on achieving their objectivesResources (2 of 4 )
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DGEA1 Baseline Survey (Kenya and Uganda)
Germplasm for Dairy Development in East Africa. Phase I: Identifying appropriate germplasm and delivery mechanisms (DGEA1 ). DGEA1 will determine what are the most appropriate...Resources (2 of 5 )
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DGEA1 Household Selection Survey
Germplasm for Dairy Development in East Africa. Phase I: Identifying appropriate germplasm and delivery mechanisms (DGEA1 ). DGEA1 will determine what are the most appropriate...Resources (2 of 6 )
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DGEA1 Longitudinal Survey
Germplasm for Dairy Development in East Africa. Phase I: Identifying appropriate germplasm and delivery mechanisms (DGEA1 ). DGEA1 will determine what are the most appropriate...Resources (2 of 5 )
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DGEA1 Animal Performance
Germplasm for Dairy Development in East Africa. Phase I: Identifying appropriate germplasm and delivery mechanisms (DGEA1 ). DGEA1 will determine what are the most appropriate...Resources (2 of 7 )
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Pig Welfare Baseline Survey in MorePork II Sites (2021)
The activity was a baseline survey conducted in 4 high producing districts of central Uganda (Masaka, Mpigi, Wakiso & Mukono). A questionnaire tool configured in ODK was...Resources (2 of 3 )
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Supplementary global data on livestock feed biomass supply
Enhance and apply the IMPACT system of models to examine multiple and likely conflicting trends and related goals at the global and regional scales, and for selected countries,...Resources
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Enhancing milk quality and consumption for improved income and nutrition in R...
The proposed project has an overall objective of contributing to efforts for enhancing the quality and consumption of milk for improved income and nutrition in Rwanda. The...Resources (2 of 3 )
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MoreMilkiT Monitoring Survey in Tanzania
The MoreMilkiT project aims to achieve inclusive growth and reduced poverty and vulnerability among people with dairy- dependent livelihoods in selected rural areas in Tanzania....Resources (2 of 7 )
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Measuring post-production losses in livestock value chains
Measuring post-production losses in livestock value chains - developing a common method to measure losses to improve value chain performanceResources
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Evaluation of Tanzania Dairy Development Forum
Data gathering and analysis of the impact of the Tanzania Dairy Development Forum's structure on the conduct of its members and on achieving their dairy development objectivesResources (2 of 13 )
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Food Demand and Individual Dietary Diversity and Women’s Empowerment in Lives...
The WELI is a survey that covers some key indicators of empowerment in relation to dairy development in Tanzania. The aim is to assess changes in women empowerment over time and...Resources
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Maziwa Zaidi / More Milk in Tanzania (phase II)
Maziwa Zaidi Phase II (2019-2021) is centred around a catalytic core project titled “Agri-entrepreneurship, technology uptake and inclusive dairy development in Tanzania”. The...Resources (2 of 12 )
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Improved storage, processing and utilization of crop residues for ruminants
Napier grass Accessions intercroped with legumes Agronomic and growth dataResources
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Improved forages
Napier grass Accessions intercroped with legumes Agronomic and growth dataResources (2 of 7 )
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Sustainable Intensification of the Pig Value Chain in Uganda-for improved liv...
The project’s specific objective is to increase the productivity and profitability of Uganda smallholder pig enterprises through identifying the most appropriate pig...Resources (2 of 10 )
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Smallholder Pig Value Chains Development (SPVCD) & Safe Food, Fair Food (SFFF...
SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is...Resources (2 of 3 )
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Smallholder Pig Value Chains Development (SPVCD) & Safe Food, Fair Food (SFFF...
SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is...Resources (2 of 3 )
