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Measuring post-production losses in livestock value chains
Measuring post-production losses in livestock value chains - developing a common method to measure losses to improve value chain performanceResources
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Qualitative and quantitative datasets for system dynamics modelling of Nigeri...
Socio-economic surveys, value chain analysis, system dynamics modellingResources (2 of 3 )
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Rapid characterisation of farming systems in Africa RISING - MALI
Household and community survey in support of Africa RISING farming systems analysisResources
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Mali Rapid Survey Data HTML
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Mali AfricaRISING Agronomic trials in Bougouni (2013)
Village level rangeland biomass measurementsResources
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Biomass Assessment HTML
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Mali AfricaRISING Integrated intensification options for livestock feeding
Sheep feeding trials conducted in Yorobougoula, Sibirila, and DiebaResources
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Sheep feeding trials HTML
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Mali AfricaRISING farm characterization survey
Farm characterization survey conducted in villages Sirakele, Sibirila, and DiebaResources
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Farm characterization HTML
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Mali AfricaRISING Agronomic trials in Bougouni (2013)
Trials on integrated intensification options for cereals and legumes in Bougouni (2013)Resources
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Agronomic trials HTML
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Mali Africa RISING Baseline Evaluation Survey (Mali ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household data and supporting documentation HTML
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Baseline survey on household and farmer organization in Bougouni and Koutiala
The survey activities concerned farmer organizations and focused on their activities. This was mainly to know their working methods especially in water and land management. The...Resources
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Survey 1 - Africa Rising - Koutiala HTML
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A survey on nutrition related issues by AVRDC
AVRDC conducted a survey on nutrition related issues, which was planned jointly with ICRISAT. While AVRDC will make the detailed results available as appropriate, the following...Resources
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Nutrition Survey HTML
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Antimicrobial use in smallholder livestock systems in Ethiopia
The aim of this project was to understand knowledge, attitudes and practices of smallholder farmers regarding antimicrobial use, antimicrobial resistance and the presence of...Resources (2 of 3 )
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ITM4Impact Farmer Survey
Farm-level cross-sectional survey of livestock keepers categorised by ITM adoption statusResources
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Antimicrobial Use and Resistance in poultry, cattle and fish production syste...
Assess knowledge attitude and practice of farmers about antimicrobial use and determine resistance profiles of Salmonella and Campylobacter, two commonly used antibioticsResources (2 of 3 )
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Pig Welfare Baseline Survey in MorePork II Sites (2021)
The activity was a baseline survey conducted in 4 high producing districts of central Uganda (Masaka, Mpigi, Wakiso & Mukono). A questionnaire tool configured in ODK was...Resources (2 of 3 )
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Community-based strategic GIT control interevention
Evaluation of community-based GIT control on herd healthResources
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Pig multipathogen survey and disease impact - Lira district, Uganda
Co-infection of respiratory and healminths in pigsResources (2 of 4 )
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Participatory epidemiology and gender analysis to address small ruminant dise...
The participatory epidemiology and gender survey was conducted to better understand what the main livestock disease constraints are, how they affect different household, and how...Resources (2 of 5 )
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Establish minimum dose for a CCPP bacterin vaccine
Overall aim of the project is to improve the inactivated CCPP vaccine, by changing to faster growing and more recently isolated strain, by titrating the antigen and by replacing...Resources
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The Influence of Socio-economic, Behavioural and Environmental Factors on Tae...
The Influence of Socio-economic, Behavioural and Environmental Factors on Taenia spp. Transmission in Western Kenya: Evidence from a Cross-sectional Survey in Humans and PigsResources
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Linked datasets HTML
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Evaluation of Feed Resources
Evaluation of existing and potential feed resources in the study sites using Feed Assessment Tool (FEAST) developed by ILRI. The assessment was conducted in three communities in...Resources (2 of 6 )