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AVCD Program - Beneficiaries Continuous Monitoring
The overall purpose of the USAID-funded Feed the Future AVCD Program is to improved diet diversity, food security and rural incomes of households in selected regions of Kenya.Resources
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AVCD Program - DTC Annual Survey 2018
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - DTC Continuous Monitoring
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - DTC Baseline
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - DTC Annual Survey 2017
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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Tanzania Africa RISING Baseline Evaluation Survey (Tanzania ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household data and supporting documentation HTML
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Seven modules on nutrition developed by AVRDC, AMEDD and ICRISAT
The topics treated during the nutrition field school sessions were (1) nutrition of children between six and 24 months and preparation of enriched porridge using whole grain...Resources
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Guide nutrition HTML
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Rapid characterisation of farming systems in Africa RISING - MALAWI
Household and community survey in support of Africa RISING farming systems analysisResources
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Malawi Survey (rapid) HTML
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Rapid characterisation of farming systems in Africa RISING - GHANA
Household and community survey in support of Africa RISING farming systems analysisResources
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Survey Ghana (Rapid) HTML
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Post-harvest food losses in a maize-based farming system of semi-arid savanna...
Survey of post-harvest handling of maize, storage practices and food lossesResources
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Post harvest losses in Babati HTML
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Mali Africa RISING Baseline Evaluation Survey (Mali ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household data and supporting documentation HTML
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Malawi Africa RISING Baseline Evaluation Survey (Malawi ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household Data Files and documentation HTML
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Ghana Africa RISING Baseline Evaluation Survey Ghana ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household data and supporting documentation HTML
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Baseline survey on household and farmer organization in Bougouni and Koutiala
The survey activities concerned farmer organizations and focused on their activities. This was mainly to know their working methods especially in water and land management. The...Resources
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Survey 1 - Africa Rising - Koutiala HTML
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Rapid characterisation of farming systems in Africa RISING - TANZANIA
Household and community survey in support of Africa RISING farming systems analysisResources
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Rapid Characterization of Farming Systems in Tanzania HTML
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A survey on nutrition related issues by AVRDC
AVRDC conducted a survey on nutrition related issues, which was planned jointly with ICRISAT. While AVRDC will make the detailed results available as appropriate, the following...Resources
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Nutrition Survey HTML
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Antimicrobial use in smallholder livestock systems in Ethiopia
The aim of this project was to understand knowledge, attitudes and practices of smallholder farmers regarding antimicrobial use, antimicrobial resistance and the presence of...Resources (2 of 3 )
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Baseline survey on Input and Service Providers (ISPs) in the Pig Value Chain ...
A baseline survey of ISPs to allow for before-after and with or without comparison of the target outcome of the project interventionsResources (2 of 3 )
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Smallholder Pig Value Chains Development (SPVCD) & Safe Food, Fair Food (SFFF...
SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is...Resources (2 of 3 )
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Smallholder Pig Value Chains Development (SPVCD) & Safe Food, Fair Food (SFFF...
SPVCD aims to increase the productivity of small-scale pig systems in sustainable ways, making meat more available and affordable to poor consumers across Uganda & SFFF is...Resources (2 of 3 )
