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Africa RISING Project: Local knowledge of farmers on constraints and opportun...
Conducted under the AfricaRISING project, the overall objective of the study was to characterize local knowledge of farmers about resources which their livelihood depends on in...Resources
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Data & reports HTML
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Africa RISING Project: Local knowledge of farmers on constraints and opportun...
Conducted under the AfricaRISING project, the overall objective of the study was to characterize local knowledge of farmers about resources which their livelihood depends on in...Resources
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Data & reports HTML
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AfricaRISING Project- Local agro-ecological knowledge as a basis for sustaina...
This study provides results from local knowledge studies conducted in Endamahoni woreda, Tigray region, Ethiopia. The local knowledge was used as a means of understanding...Resources
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Data & reports HTML
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AfricaRISING Project- Local agro-ecological knowledge as a basis for sustaina...
This study provides results from local knowledge studies conducted in Sinana woreda, Oromo region. The local knowledge was used as a means of understanding fine-scale variation...Resources
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Data & reports HTML
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Raising and sustaining productivity in cereal-legume cropping systems in nort...
Scaling-up sustainable cropping practices: 'Zia' and 'Micro-dosing'Resources
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Dataset & documentation HTML
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AVCD Program - Beneficiaries Continuous Monitoring
The overall purpose of the USAID-funded Feed the Future AVCD Program is to improved diet diversity, food security and rural incomes of households in selected regions of Kenya.Resources
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AVCD Program - DTC Annual Survey 2018
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - Root Crops (POTATO) Continuous Monitoring
The overall goal of the AVCD Root Crops value chain component is to help create strong, sustainable value chains to increase productivity and incomes, and improve nutrition for...Resources
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AVCD Program - Root Crops (POTATO) Baseline
The overall goal of the AVCD Root Crops value chain component is to help create strong, sustainable value chains to increase productivity and incomes, and improve nutrition for...Resources
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AVCD Program - DTC Continuous Monitoring
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - DTC Baseline
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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AVCD Program - DTC Annual Survey 2017
The overall purpose of the USAID-funded Feed the Future AVCD DTC Value Chain ------------*-Resources
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Fertilizer Study Gender Babati
Qualitative follow-up to coupon intervention in BabatiResources
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Qualitative Interviews HTML
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Testing and dissemination of improve varieties and agronomic practices using ...
Raising and sustaining productivity in cereal-legume cropping systems in northern GhanaResources
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Cowpea, soybean, groundnut, maize mother HTML
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Test and disseminate technologies to intensity vegetable mono-cropping
Integrating vegetable into cereal-legume cropping productions systems in GhanaResources
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Eggplant, okra, pepper, roselle, tomato HTML
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Tanzania Africa RISING Baseline Evaluation Survey (Tanzania ARBES)
Household and community survey in support of Africa RISING M&EResources
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Community & Household data and supporting documentation HTML
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Sustainable intensification of low-input agriculture systems Zambia
The datasets contain field level trial data on low-input agriculture systems in ZambiaResources
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Multiple Trials HTML
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Soil survey to characterize 2 sentinel sites (CIAT)
The Land Degradation Surveillance Framework (LDSF) used by AfSIS was employed to conduct a systematic biophysical assessment of various ecological and soil health metrics. The...Resources
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LDSF Long and Matufa Soil Data HTML
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Seven modules on nutrition developed by AVRDC, AMEDD and ICRISAT
The topics treated during the nutrition field school sessions were (1) nutrition of children between six and 24 months and preparation of enriched porridge using whole grain...Resources
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Guide nutrition HTML
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Scaling-up sustainable cropping practices: 'Zia' and 'Micro-dosing'
Raising and sustaining productivity in cereal-legume cropping systems in northern GhanaResources
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Scaling-up Sustainable Cropping Practices'Zia and 'Micro-Dosing HTML
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